Tuesday, March 15, 2016

Stuffed Back Strap How To

Craig Newnam of Fort Worth, TX wrote:

You had a show on stuffed back strap, but I did not see it. Could you post the recipe? 

Hello Craig,

Here is the Stuffed Venison BackStrap segment:

You can make some great products from wild game meats if you just think outside the box a little bit. I made a crown roast from a bone in backstrap once that was a big hit! Oftentimes, I inject my backstraps, marinate for a day and then grill them whole just like prime rib, slice medium rare and serve. Shayna Bane with Weston Brands has some great wild game recipes that you may want to check out as well: Blog.WestonProducts.com.

Thanks Craig and have a great hunting season.

Brad Lockwood

No comments:

Post a Comment